{"id":27260,"date":"2026-03-24T22:43:49","date_gmt":"2026-03-24T22:43:49","guid":{"rendered":"https:\/\/simplyfoz.wpenginepowered.com\/?p=27260"},"modified":"2026-03-24T22:44:54","modified_gmt":"2026-03-24T22:44:54","slug":"traditional-baked-cheesecake","status":"publish","type":"post","link":"https:\/\/www.simplyfoz.com\/en\/traditional-baked-cheesecake\/","title":{"rendered":"Traditional Baked Cheesecake"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Enjoy the Traditional Baked Cheesecake<\/h2>\n\n\n\n<p>Traditional baked cheesecake is one of my favorites; it\u2019s delicious and luxurious. It\u2019s been a long time since I\u2019ve cooked one, let\u2019s say five years. It was something I used to cook and share with my family and coworkers. What I delight in about this receipt is that it is simple to prepare and does not require much. Besides, I don\u2019t like adding the topping; I prefer the classic, and it goes well with a cup of coffee or&nbsp;<strong><a href=\"https:\/\/www.simplyfoz.com\/simple-lemongrass-and-ginger-tea-make-you-feel-relax\/\" target=\"_blank\" rel=\"noreferrer noopener\">tea<\/a><\/strong>. Let\u2019s get started on the baked cheesecake!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">It&#8217;s a nice feeling to share what you love with others.<\/h2>\n\n\n\n<p>&nbsp;If you want to make one for your loved one or friends, come look at how I make it and enjoy making it from scratch. It is worthwhile. Besides, I spotted some caf\u00e9s charging an expensive price for a slice! So you can create your own cheesecake and eat it for free. Of course, you have to pay for the ingredients, your time, and your efforts.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/2-2-768x432.webp\" alt=\"cheesecake\" class=\"wp-image-10143 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 768px; --smush-placeholder-aspect-ratio: 768\/432;\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">The ingredient for the filling:<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Cream cheese. (I used two kind Philadelphia and Puck).<\/li>\n\n\n\n<li>Two eggs yolk.<\/li>\n\n\n\n<li>One egg.<\/li>\n\n\n\n<li>Tsp vanilla.<\/li>\n\n\n\n<li>Three tbsp all-purpose flour.<\/li>\n\n\n\n<li>Lemon zest.<\/li>\n\n\n\n<li>Five spoons of sugar.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">The base of the cheesecake:<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Two packet of biscuit.<\/li>\n\n\n\n<li>Half melted butter.<\/li>\n\n\n\n<li>Cake tin, check out\u00a0<strong><u><a href=\"https:\/\/amzn.to\/3LpHY7Z\" target=\"_blank\" rel=\"noreferrer noopener\">here<\/a>.<\/u><\/strong><\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\">HOW TO MAKE THE BASE STEP BY STEP IN THREE STEPS?<\/h3>\n\n\n\n<h3 class=\"wp-block-heading\">STEP 1:<\/h3>\n\n\n\n<p>Break up the biscuits by the food processor until fine crumbs then, add the melted butter.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02283-scaled-1-1024x577.webp\" alt=\"mix butter with Biscet\" class=\"wp-image-10064 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">STEP 2:<\/h3>\n\n\n\n<p>Pour it into the cake tin, and spread all over the base and all sides and press it well.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">STEP 3:<\/h3>\n\n\n\n<p>Place it in the freezer for about 15 minutes.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02284-scaled-1-1024x577.webp\" alt=\"the mold for paking\" class=\"wp-image-10065 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">PREPARING THE FILLING IN FIVE STEPS:<\/h3>\n\n\n\n<h3 class=\"wp-block-heading\">STEP 1:<\/h3>\n\n\n\n<p>Add the cheese in the bowl, and the sugar use a beater to beat the ingredients.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02287-scaled-1-1024x577.webp\" alt=\"cream cheese mix\" class=\"wp-image-10066 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">STEP 2:<\/h3>\n\n\n\n<p>Add the flour, eggs, vanilla and lemon zest and complete beating.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02290-scaled-1-1024x577.webp\" alt=\"cream and eggs mix\" class=\"wp-image-10067 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02291-scaled-1-1024x577.webp\" alt=\"done mix the cream\" class=\"wp-image-10068 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">STEP 3:<\/h3>\n\n\n\n<p>Finally, add the mixer into the cake tin. &nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02294-scaled-1-1024x577.webp\" alt=\"Traditional Baked Cheesecake\" class=\"wp-image-10069 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02295-scaled-1-1024x577.webp\" alt=\"Traditional Baked Cheesecake\" class=\"wp-image-10070 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">STEP 4:<\/h3>\n\n\n\n<p>Place the cheesecake in a pre-heat oven, and leave it for about 50 minutes, it depends in your oven heat.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">STEP 5:<\/h3>\n\n\n\n<p>After that, take it out and leave it to cool down, then, place it in the refrigerator for overnight or at least four hours before serving.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02302-scaled-1-1024x577.webp\" alt=\"Baked Cheesecake\" class=\"wp-image-10071 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><figcaption class=\"wp-element-caption\">After baking the cheesecake to leave it cool down, then enter it to the refrigerator.<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02305-scaled-1-1024x577.webp\" alt=\"Traditional Cheesecake\" class=\"wp-image-10072 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><figcaption class=\"wp-element-caption\">After overnight.<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02320-scaled-1-1024x577.webp\" alt=\"Traditional Baked Cheesecake\" class=\"wp-image-10073 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2023\/09\/DSC02315-scaled-1-1024x577.webp\" alt=\"Baked Cheesecake\" class=\"wp-image-10124 lazyload\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1024px; --smush-placeholder-aspect-ratio: 1024\/577;\" \/><\/figure>\n\n\n\n<p>I hope you appreciate my recipe and feel free to leave a comment if you do.<\/p>\n\n\n\n<p>bon app\u00e9tit!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Enjoy the Traditional Baked Cheesecake Traditional baked cheesecake is one of my favorites; it\u2019s delicious and luxurious. It\u2019s been a long time since I\u2019ve cooked one, let\u2019s say five years. It was something I used to cook and share with my family and coworkers. What I delight in about this receipt is that it is [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":27261,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[169],"class_list":["post-27260","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-baked-cheesecake"],"acf":[],"featured_image_src":"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2025\/11\/DSC02320-scaled-1-600x400.webp","featured_image_src_square":"https:\/\/www.simplyfoz.com\/wp-content\/uploads\/2025\/11\/DSC02320-scaled-1-600x600.webp","author_info":{"display_name":"Fawzia","author_link":"https:\/\/www.simplyfoz.com\/en\/author\/simplyfoz\/"},"_links":{"self":[{"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/posts\/27260","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/comments?post=27260"}],"version-history":[{"count":0,"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/posts\/27260\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/media\/27261"}],"wp:attachment":[{"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/media?parent=27260"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/categories?post=27260"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplyfoz.com\/en\/wp-json\/wp\/v2\/tags?post=27260"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}